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Thanks for all your help!

Hic I'm not as thunk as drenkle peep. Glirch.
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Thanks for all your help!

Postby hungryhousewife » Sun Jul 29, 2012 11:10 pm

Hi everyone - some of you may remember me asking for advice on wines to go with a cold buffet summer lunch I was doing this month. The menu was roast fillet of beef with horseradish cream, new potatoes and a couple of salads.

I wanted to report that we ended up choosing a delicious Brouilly (suggested by Amazing, I think!), top choice! I found a very delicious one made by Louis Latour, and managed to buy it (40 bottles!!) at a reasonable bulk rate!

We went for a Chateau Antignac as the white, which I bought from Berry Bros and Rudd - absolutely delicious!!!

Thank you all so much for your kind help - it really was great!! The whole thing was a great success thanks to you! :clap

HH

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Re: Thanks for all your help!

Postby Joanbunting » Sun Aug 05, 2012 10:17 am

Morning HH

Sounds really good. I am glad it went well.

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